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Risk Assessment generated by a regulatory process
(RA)
last updated: 21 Aug 2024
Scientific field evaluation of maize with increased resistance against environmental stress causing DNA damage (B/BE/22/V1)
EN
24 Mar 2022
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Competent National Authority:Federal Public Service (FPS) Health, Food Chain Safety and Environment - DG Animals, Plants and Foodstuffs ()Avenue Galilée 5/2Brussels,
B-1210, BelgiumPhone: +32 2 524 97 97,Fax:Website: http://www.ogm-ggo.be,
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Organization:Belgian Biosafety Advisory Council (BAC)Other (Advisory Body)c/o Secretariat of the Biosafety Advisory Council Sciensano Service Biosafety and Biotechnology Rue J. Wytsmanstraat 14Brussels,
B-1050, BelgiumPhone: +32 2 642 52 93,Fax: +32 2 642 52 92,Email: bac@sciensano.be,Website: http://www.bio-council.be,
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Genome-edited maize for increased growth under stress| VIB - Flanders Interuniversity Institute for Biotechnology | Changes in physiology and/or production (Growth rate)
- BAC_2022_0348_Advice_B_BE_22_V1.pdf [ English ]
No
EN
